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SHARMITA

Crispy, Acid and Caramelized

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SHARMITA

Sharmita stands out as an exceptional variety of cherry tomato on the vine due to its balanced fusion of sweetness and acidity. Tasting this tomato causes a crispy explosion and unleashes a torrent of juice filled with delicious flavor. Its distinctive sweetness is perfectly defined with a sugar content ranging between 10 and 15 degrees brix.

One of the characteristics that make Sharmita visually appealing is the impeccable uniformity of its branches. They display a red color that not only delights the palate but also attracts the eye. The consistency of its color and its appetizing appearance make Sharmita an ideal complement to any dish.

 

In addition to its exceptional flavor and appearance, Sharmita is practical in terms of size. The fruits usually weigh around 9 to 14 grams, making them perfect for salads, snacks, or simply enjoying on their own. Its culinary versatility allows it to become a standout ingredient in a variety of dishes, adding a touch of freshness and flavor to any meal.

Sale in England, Spain, Germany  and Switzerland.

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